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Chemometric authentication of branded and crude spices using integrated GC–MS fingerprints and elemental profiling. J. Nig. Soc. Phys. Sci. [Internet]. 2026 Jun. 18 [cited 2026 Jun. 20];8(3):3357. Available from: https://journal.nsps.org.ng/index.php/jnsps/article/view/3357